Bread That Brings People Together
Rizzo Micro Bakery is a home-based artisan sourdough bakery in St. Cloud, Florida, offering naturally leavened breads and small-batch baked goods through scheduled preorder bake sales.
We’re Rizzo Micro Bakery, a cottage micro bakery creating artisan sourdough bread and small-batch bakes with heart. Naturally leavened and lovingly made, our breads and baked goods are inspired by family, flavor, and tradition. We believe bread should do more than fill a plate—it should warm the heart, spark conversation, and bring people together. Joseph 💛🥖 Julissa
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Featured Creations
Discover our most beloved items, each crafted with passion and the finest ingredients
Pane Aromatico
Pane Aromatico is a savory artisan sourdough infused with a blend of Asiago, Romano, and Parmesan cheeses, finished with fragrant Italian herbs throughout. Baked to a crisp golden crust, each slice reveals a soft, flavorful crumb with a rich, aromatic profile and a delicate balance of cheese and herbs. This loaf shines alongside pasta dishes, soups, and charcuterie boards, and is equally delicious toasted with butter or olive oil. A comforting, savory option for those who enjoy bold, rustic flavors in every bite.
O.G. (Old Gusto)
The O.G. (Old Gusto) is a bold, savory sourdough loaf layered with sliced jalapeños and pockets of melty cheddar cheese, baked into a golden, chewy crust. The gentle heat of the peppers is balanced by the richness of the cheese, creating a flavorful loaf with just the right kick. Perfect for sandwiches, grilled cheese, or served warm with butter, this customer favorite brings a satisfying blend of comfort and spice to every slice.
The Golden Crust Bagels
The Golden Crust Bagels are naturally leavened sourdough bagels with a gently sweet flavor, a chewy interior, and a beautifully golden crust. Each bagel is traditionally boiled in barley malt water, creating that signature shine and deep, classic bagel flavor. Perfect toasted with butter or cream cheese, or built into a satisfying sandwich, these bagels bring a simple, bakery-fresh experience to any time of day.
C&R Loaf by Lydia
The C&R Loaf by Lydia is a soft, enriched sourdough loaf crafted with a touch of sweetness and layered flavor. Made with a stiff sweet starter and a gentle tangzhong, this bread bakes into a tender, pillowy crumb with a delicate richness in every slice. Studded with plump raisins and finished with a signature buttery cinnamon swirl, each loaf carries subtle notes of honey and spice throughout, creating a comforting balance of sweetness and depth. Perfect for breakfast, lightly toasted with butter, or enjoyed on its own, this loaf has quickly become a customer favorite for its softness, flavor, and versatility.
Blueberry Sunshine Scones
The Blueberry Sunshine Scones have sweet, juicy blueberries folded into a buttery sourdough scone dough, brightened with fresh lemon zest.
Cranberry Sunshine Scones
The Cranberry Sunshine Scones are where bright orange zest meets tart cranberries in these tender, buttery sourdough scones.
Our Story
Rizzo Micro Bakery began with a love for naturally leavened bread, small-batch baking, and the belief that bread should do more than fill a plate—it should warm the heart, spark conversation, and bring people together. What started in our home kitchen has grown into a cottage micro bakery where every loaf and bake is made with care, intention, and a deep love for the people we serve.
Why Choose Us
Quality, trust, and community at the heart of everything
Artisan Sourdough Bread
Naturally leavened breads made with care and intention
Small-Batch Baked
Prepared in limited batches for quality and freshness
Serving St. Cloud, Florida
Proudly serving our local community with each bake release
Florida Cottage Food Bakery
Operating in accordance with Florida cottage food law