Croissant Loaf
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Next availability: Monday Delivery - June 8th • Jun 8, 2026
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The Croissant Loaf is a rich, buttery sourdough inspired by the delicate layers of a croissant. Baked to a golden crust, it reveals a soft, tender crumb with subtle layers and a light, natural tang. Perfect lightly toasted with butter or jam, or enjoyed fresh with coffee, this loaf brings a comforting, bakery-style indulgence to any moment.
Ingredients
Bread Flour (Unbleached hard red wheat flour, enzyme), Purified water (purified water), Sourdough Starter (Bread flour, water), Pink Himalayan Salt, Unsalted Butter (Pasteurized cream, lactic acid)
Allergen Information
Wheat, milk
We are a small-batch micro bakery offering products through scheduled pre-orders. Message us for information about upcoming menu releases and future availability.
Our standard process is preorder and prepayment online. If this option is enabled, approved customers may complete payment by Square in person at pickup.
We’d love to hear from you. Whether you have a question about an upcoming bake release, product availability, pickup details, or a special bakery inquiry, we’re happy to help.
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RMB-BRD-TCL
3 days