C&R Loaf by Lydia
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Next availability: Monday Delivery - June 8th • Jun 8, 2026
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The C&R Loaf by Lydia is a soft, enriched sourdough loaf crafted with a touch of sweetness and layered flavor. Made with a stiff sweet starter and a gentle tangzhong, this bread bakes into a tender, pillowy crumb with a delicate richness in every slice. Studded with plump raisins and finished with a signature buttery cinnamon swirl, each loaf carries subtle notes of honey and spice throughout, creating a comforting balance of sweetness and depth. Perfect for breakfast, lightly toasted with butter, or enjoyed on its own, this loaf has quickly become a customer favorite for its softness, flavor, and versatility.
Ingredients
Bread Flour (Unbleached hard red wheat flour, enzyme), Purified water (purified water), Tangzhong (Bread flour, milk), Raisins, Sourdough Sweet Stiff Starter (bread flour, honey, water), Honey (Unfiltered honey), Unsalted Butter (Pasteurized cream, lactic acid), Light Brown Sugar (Cane sugar, cane molasses), Avocado Oil (Refined avocado oil), Pink Himalayan Salt, Cinnamon, All-purpose Flour (Unbleached hard red wheat flour, malted barley flour)
Allergen Information
wheat, milk
We are a small-batch micro bakery offering products through scheduled pre-orders. Message us for information about upcoming menu releases and future availability.
Our standard process is preorder and prepayment online. If this option is enabled, approved customers may complete payment by Square in person at pickup.
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RMB-BRD-CRY
3 days