Bread That Brings People Together
Serving our community with artisan sourdough and small-batch baked goods
We’re Rizzo Micro Bakery, a cottage micro bakery creating artisan sourdough bread and small-batch bakes with heart. Naturally leavened and lovingly made, our breads and baked goods are inspired by family, flavor, and tradition. We believe bread should do more than fill a plate—it should warm the heart, spark conversation, and bring people together. Joseph 💛🥖 Julissa
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Why Choose Us
Quality, trust, and community at the heart of everything
Featured Creations
Discover our most beloved items, each crafted with passion and the finest ingredients
Blueberry Sunshine Scones
The Blueberry Sunshine Scones have sweet, juicy blueberries folded into a buttery sourdough scone dough, drizzled with fresh lemon zest.
Cranberry Sunshine Scones
The Cranberry Sunshine Scones are where bright orange zest meets tart cranberries in these tender, buttery sourdough scones.
The Golden Crust Bagels
The Golden Crust Bagels are naturally leavened sourdough bagels with a gently sweet flavor, a chewy interior, and a beautifully golden crust. Each bagel is traditionally boiled in barley malt water, creating that signature shine and deep, classic bagel flavor. Perfect toasted with butter or cream cheese, or built into a satisfying sandwich, these bagels bring a simple, bakery-fresh experience to any time of day.
C&R Loaf by Lydia
The C&R Loaf by Lydia is a soft, enriched sourdough loaf crafted with a touch of sweetness and layered flavor. Made with a stiff sweet starter and a gentle tangzhong, this bread bakes into a tender, pillowy crumb with a delicate richness in every slice. Studded with plump raisins and finished with a signature buttery cinnamon swirl, each loaf carries subtle notes of honey and spice throughout, creating a comforting balance of sweetness and depth. Perfect for breakfast, lightly toasted with butter, or enjoyed on its own, this loaf has quickly become a customer favorite for its softness, flavor, and versatility.
CloudCrumb Sandwich Loaf
The CloudCrumb Sandwich Loaf is a soft, gently sweet sourdough bread with a tender, cloud-like crumb. Lightly enriched with honey, it bakes into a comforting, versatile loaf that feels just right for everyday moments. Perfect for toast, sandwiches, or simply enjoyed warm with butter, this loaf brings to mind slow, early mornings and the quiet comfort of a fresh slice shared at the start of the day. Naturally leavened and baked in small batches, it delivers comfort and quality in every slice. Familiar in feel, elevated in every way.
O.G. (Old Gusto)
The O.G. (Old Gusto) is a bold, savory sourdough loaf layered with sliced jalapeños and pockets of melty cheddar cheese, baked into a golden, chewy crust. The gentle heat of the peppers is balanced by the richness of the cheese, creating a flavorful loaf with just the right kick. Perfect for sandwiches, grilled cheese, or served warm with butter, this customer favorite brings a satisfying blend of comfort and spice to every slice.
Our Story
Rizzo Micro Bakery began with a love for naturally leavened bread, small-batch baking, and the belief that bread should do more than fill a plate—it should warm the heart, spark conversation, and bring people together. What started in our home kitchen has grown into a cottage micro bakery where every loaf and bake is made with care, intention, and a deep love for the people we serve.